FEBRUARY MENU SPECIALS
FEBRUARY BAR SPECIALS


Served with choice of Tater Tots, French Fries, Baby Reds, Wild Rice, Chips & Salsa or Coleslaw.
Substitute Steamed Vegetables, Waffle Fries or Side Salad $2.00 Sub Cheese Curds $3.00
Pulled Pork Sandwich
Roasted dry-rubbed pork shoulder shredded on a ciabatta bun. Served with a side of coleslaw. $12.00
Cajun Chicken Sandwich
Blackened chicken, lettuce & tomatoes drizzled with spicy jalapeño ranch dressing. Served on a ciabatta bun. $12.00
Fish Sandwich
Lightly-battered cod fillet topped with cheddar cheese, lettuce, & tangy tartar sauce on a toasted hoagie roll. $12.00
Chicken Breast Sandwich
A tender chicken breast with letuce, tomatoes, onion & mayo served on toasted ciabatta bun. Choice of plain or BBQ. $11.00
Breaded chicken +$1.00
Shaken in wing sauce +$1.00
Philly Cheese Steak
Hot roasted beef or grilled chicken breast topped with sautéed onions, mushrooms, green peppers, cheddar jack on Philly served on a hoagie with au jus. $13.00
French Dip Sandwich
Slowly cooked prime rib, shaved and served on a hoagie with au jus. $13.00
Add provolone cheese +$1.00
Cuban
Pulled pork, ham, pickles, Swiss cheese and mustard served on grilled sourdough. $13.00
Reuben
Toasted marble rye piled high with shaved corned beef or smoked turkey, sauerkraut, & melted Swiss cheese served with choice of our honey horseradish or thousand island dressing. $12.00
Clubhouse
Built high with honey ham, smoked turkey, bacon, provolone cheese, lettuce, tomatoes, & mayo served on a sour dough bread. $12.00
Grilled Cheese
Sour dough toast stacked with American cheese. $9.00
BLT
Bacon, lettuce, tomatoes, & mayo served on sour dough bread. $11.00
Crazy Chicken Sandwich
Grilled chicken strips smothered in American & pepper jack cheeses, our crazy sauce, topped with bacon & served on a toasted ciabatta bun. $12.00

Friday Perch Fry
Lightly-breaded fresh lake perch seasoned to perfection. Served with coleslaw, tartar sauce, marble rye bread & choice of potato.
Lg. Market Price | Sm. Market Price
Friday Perch Sandwich
Lightly-breaded fresh lake perch fillet seasoned to perfection, served on a toasted ciabatta roll with coleslaw, tartar, & choice of potato. Market Price
Saturday Prime Rib
Slowly cooked prime rib seasoned to perfection, served to your liking. Served with a side salad, steamed veggies, choice of potato, warm pita bread & au jus.
Queen: $18.00 | King: $20.00

Monday:
- $20 2-topping pizza and a pound of wings
- $15 - 5 Coors Light Buckets
Tuesday:
- $10 all you can eat tacos (all day)
- $3.75 Corona
- $5.00 Margaritas
Wednesday:
- 25 cent wings (boneless or traditional)
- $3.25 Coors Light Pints
- $5.00 Jack Daniels Doubles
Thursday:
- $5.00 Burger and Fries
- $5.00 Captain Morgan Doubles
- $3.50 Coors Light Bottles
Friday:
- Fish specials (11am-11pm)
- $4.50 craft beer pints
- $4.00 bomb shots


Before 9:00 a.m.
Two eggs; choice of potato & served with toast. $5.49
Two eggs; choice of potato, choice of meat & served with toast. $5.99
2571 Packerland Dr,
Green Bay, WI 54313
HOURS
Monday-Thursday: 11:00 am - 1:30 am
Friday: 11:00 am - 2:00 am
Saturday: 7:00 am - 2:00 am
Sunday: 7:00 am - 1:30 am

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